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| kalua |
 Aug 18 2008, 11:03 AM
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#1081
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Musafir  |
Nu, astea negre de pe lipie sunt de susan negru.
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Aug 18 2008, 01:33 PM
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#1082
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moderator  Group: V.I.P. Posts: 6,061 Joined: 8-December 05 From: Montreal Member No.: 34 |
deci fara prafurile fermecate pot sa-mi pun pofta-n cui? (IMG:style_emoticons/default/nesigur.gif)
si despre lipie ne-ai povestit pe undeva? (IMG:style_emoticons/default/indragostita.gif) |
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| kalua |
Aug 18 2008, 01:59 PM
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#1083
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Musafir |
Hat persze (sau cum s-o scrie) pus reteta la painici.
Shawerma n-am decat dintr-asta la plic (si-nca-i buna si din punct de vedere al ingredientelor, n-are E-uri sau alte chimicale). (IMG:style_emoticons/default/sad.gif) Da-i buna tare, am mai zis eu pe undeva pe-aici, daca ajungeti in Egipt sa va uitati neaparat dupa ea - 5 Minutes Shawerma (eu am luat-o la Carrefour), produs local. |
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Aug 18 2008, 04:40 PM
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#1084
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V.I.P. Group: Membru de Onoare Posts: 3,295 Joined: 1-July 07 From: Flower power Member No.: 1,880 |
Ce fain arata lipiile, parca as presta si eu niste lipii.
Sarmalele de sambata, au iesit cam light. (IMG:http://i241.photobucket.com/albums/ff206/micelanos/P1015440.jpg) This post has been edited by Master of Norules: Aug 18 2008, 04:42 PM |
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Aug 20 2008, 12:33 AM
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#1085
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moderator Group: V.I.P. Posts: 6,061 Joined: 8-December 05 From: Montreal Member No.: 34 |
pate chinois
(IMG:http://i33.photobucket.com/albums/d90/h_2004/102_0525.jpg) un soi de souffle de fasole pastai din gradina proprie (cu oua, branza si marar) (IMG:http://i33.photobucket.com/albums/d90/h_2004/102_0539.jpg) strudel cu dovleac si fructe de padure (ne-avand visine am incercat cu afine si mure insa nu se potrivesc intocmai (IMG:style_emoticons/default/smile.gif) ) (IMG:http://i33.photobucket.com/albums/d90/h_2004/102_0527.jpg) |
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Aug 20 2008, 04:52 PM
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#1086
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V.I.P. Group: Membru de Onoare Posts: 3,295 Joined: 1-July 07 From: Flower power Member No.: 1,880 |
Un strudel d-ala cu dovleac si eu as presta mai am niste dovleac la congelator probabil ca se transforma zilele urmatoare in prajii.
Zacusca de vara. (IMG:http://i241.photobucket.com/albums/ff206/micelanos/P1015466.jpg) Ciocane la rotisor, ruginea rotisorul de cand nu l-am mai folosit. (IMG:http://i241.photobucket.com/albums/ff206/micelanos/P1015468.jpg) |
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Aug 20 2008, 07:20 PM
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#1087
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Fondator eLady.ro Group: Administrator Posts: 33,779 Joined: 7-December 05 Member No.: 5 |
Mi-i foame! Si imi place tot. Cred ca o sa incerc si eu souffle-ul ala cu pastai. Cred ca e nemaipomenit de bun rece.
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Aug 20 2008, 07:37 PM
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#1088
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moderator Group: V.I.P. Posts: 6,061 Joined: 8-December 05 From: Montreal Member No.: 34 |
Rece-temperatura camerei ca eu l-am mancat direct cu temperatura de frigider si a fost un pic prea rece (IMG:style_emoticons/default/smile.gif)
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Aug 23 2008, 04:49 PM
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#1089
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Incurabil Group: Membru de Onoare Posts: 1,440 Joined: 21-February 06 Member No.: 235 |
Vinetele umplute cu miezul lor plus ardei, ceapa, rosii decojite, oregano, cascaval ras si patrunjel verde.
(IMG:http://i48.photobucket.com/albums/f238/marcela5ro/Gastronomie/DSC05093.jpg) Strudel cu mere, scortisoara si stafide + inghetata: (IMG:http://i48.photobucket.com/albums/f238/marcela5ro/Gastronomie/DSC05095.jpg) (IMG:http://i48.photobucket.com/albums/f238/marcela5ro/Gastronomie/DSC05097.jpg) (IMG:http://i48.photobucket.com/albums/f238/marcela5ro/Gastronomie/DSC05098.jpg) This post has been edited by Marbella: Aug 23 2008, 04:51 PM |
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Aug 23 2008, 05:07 PM
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#1090
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Fondator eLady.ro Group: Administrator Posts: 33,779 Joined: 7-December 05 Member No.: 5 |
Doamne, ce mai poftesc la strudelul tau!
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