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 Feb 18 2013, 08:53 AM
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#261
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V.I.P.  Group: Administratori Posts: 6,891 Joined: 9-November 07 From: Sibiu Member No.: 2,591  |
Eu am facut sambata ciorba de fasole boabe, peste la tava si ciocolata de casa.
Urmatoare pe lista sunt: spaghete bolognese, supa de chimen cu crutoane si brownie cu menta. |
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Feb 22 2013, 12:59 PM
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#262
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Fondator eLady.ro Group: Administrator Posts: 33,779 Joined: 7-December 05 Member No.: 5 |
Vreau si eu reteta aia de supa de chimen, te rog frumos, Teo!
Am facut: - placinta ciobanului (sheperd`s pie) - biftekakia - chili con carne ... si acum cind am scris am realizat ca nici un fel nu e romanesc (IMG:style_emoticons/default/laugh.gif) Placinta ciubanului/pastorului e tipic englezeasca, biftekakia sunt grecesti si chili con carne texan (aka american) (IMG:style_emoticons/default/laugh.gif) |
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Feb 22 2013, 02:28 PM
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#263
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V.I.P. Group: Administratori Posts: 6,891 Joined: 9-November 07 From: Sibiu Member No.: 2,591 |
Inca nu am prestat-o, dar o fac sambata si iti dau si reteta (IMG:style_emoticons/default/smile.gif)
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Feb 22 2013, 02:39 PM
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#264
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Fondator eLady.ro Group: Administrator Posts: 33,779 Joined: 7-December 05 Member No.: 5 |
Bun, chiar vreau sa o fac, o colega de serviciu de-a mamei facea supa de chimen si toata viata m-am intrebat cum este (IMG:style_emoticons/default/laugh.gif)
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Feb 24 2013, 08:49 PM
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#265
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Fondator eLady.ro Group: Administrator Posts: 33,779 Joined: 7-December 05 Member No.: 5 |
Am facut pentru prima data un cheesecake clasic, cu aluat de tarta cu unt si cu zmeura si fragute! Fooooarte, foarte bun! Miine pun poze!
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Feb 25 2013, 12:54 PM
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#266
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V.I.P. Group: Administratori Posts: 6,891 Joined: 9-November 07 From: Sibiu Member No.: 2,591 |
(IMG:https://lh6.googleusercontent.com/-uEbxEBQhPuA/USkG5pe-A_I/AAAAAAAAFCk/d6gpuKCF-cg/s500/DSC09585.JPG)
Asta e reteta pe care am facut-o eu sambata si mi-a placut mult (IMG:style_emoticons/default/indragostita.gif) Eu nu am folosit crenvursti si am pus perle crocante, cumparate de la Lidl (IMG:style_emoticons/default/smile.gif) |
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Feb 25 2013, 01:04 PM
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#267
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Fondator eLady.ro Group: Administrator Posts: 33,779 Joined: 7-December 05 Member No.: 5 |
Saru` mina! Cred ca am sa fac varianta de post, pentru miercuri - o sa pun ulei de masline in loc de unt.
Ce sint perlle crocante? |
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Feb 25 2013, 01:11 PM
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#268
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V.I.P. Group: Administratori Posts: 6,891 Joined: 9-November 07 From: Sibiu Member No.: 2,591 |
Sunt crutoane in forma de perle (IMG:style_emoticons/default/smile.gif) Am gasit la Lidl si costa 2.6 lei.
(IMG:http://fddb.info/static/db/306/VL413I5K9UGMHP1ZRA24QVHV_999x999.jpg) |
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Feb 26 2013, 01:47 PM
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#269
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Fondator eLady.ro Group: Administrator Posts: 33,779 Joined: 7-December 05 Member No.: 5 |
Arata super-fain, sint tare aspectuoase!!!
Am profitat si am pus reteta si in site (IMG:style_emoticons/default/smile.gif) Reteta de supa de chimen. Sigur o fac deseara, pentru miine si vineri, ca e post. |
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Feb 26 2013, 02:51 PM
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#270
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V.I.P. Group: Administratori Posts: 6,891 Joined: 9-November 07 From: Sibiu Member No.: 2,591 |
O sa te rog sa modifici un pic reteta din site (IMG:style_emoticons/default/smile.gif) o lingura de faina este mai mult decat suficient, nu trebuie 2 linguri de faina (IMG:style_emoticons/default/smile.gif) Si supa trebuie strecurata inainte de a adauga piure-ul de cartofi (IMG:style_emoticons/default/smile.gif)
Poza mea nu ti-a placut de nu ai folosit-o? (IMG:style_emoticons/default/biggrin.gif) This post has been edited by Teocris: Feb 26 2013, 02:53 PM |
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