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> Quiz culinar, joc
kalua
post Mar 18 2009, 08:27 AM
Post #411





Musafir






Exact, Maat! (IMG:style_emoticons/default/aplauze.gif) Randul tau!
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Diana.
post Mar 18 2009, 03:53 PM
Post #412


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No, iaca o intrebare banala: cum se incalzeste piureul facut in ziua recedenta ca sa nu se usuce si sa nu se afume?
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happyCat
post Mar 18 2009, 08:29 PM
Post #413





Musafir






Se pune lapte fierbinte in el?
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kary_pink
post Mar 18 2009, 08:31 PM
Post #414





Musafir






bain marine?
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kalua
post Mar 18 2009, 10:23 PM
Post #415





Musafir






La microunde! (IMG:style_emoticons/default/laugh.gif)
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Diana.
post Mar 29 2009, 09:44 PM
Post #416


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QUOTE(Maàt @ Mar 18 2009, 04:53 PM) *
No, iaca o intrebare banala: cum se incalzeste piureul facut in ziua recedenta ca sa nu se usuce si sa nu se afume?

Inainte de microunde se incalzea - si se mai incalzeste- la bain-marie. (IMG:style_emoticons/default/smile.gif)
Kary Pinku, rindul tau!
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kary_pink
post Mar 29 2009, 10:17 PM
Post #417





Musafir






Eu de la mama stiu din copilarie, de cand i'am ars o cratita (IMG:style_emoticons/default/laugh.gif)

Care este leguma care are un continut proteic atat de mare incat contine 70% din necesarul de aminoacizi regasiti in carnuri ?
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kalua
post Mar 29 2009, 10:45 PM
Post #418





Musafir






Habar n-am cu procentaul ala, dar din cate stiu soia e leguma care contine cele mai multe proteine.
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kary_pink
post Mar 30 2009, 04:26 PM
Post #419





Musafir






Numita si carnea saracului era vorba despre fasole. A fost intrebare la editia italiana Vrei sa fii milionar?...

Las pe altcineva sa vina cu alta intrebare
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kalua
post May 21 2009, 02:24 PM
Post #420





Musafir






De ce se serveste (in restaurantele, cafenelele bune) la cafea si un pahar cu apa?
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